Malá Argenta is a culinary project created by four Argentinian friends, two of them chefs, whose paths met in Prague.
Passionate about food and its elaboration, we seek to offer the best of our gastronomy to this beautiful city. By selecting first quality raw materials and a full devotion for good taste, we aim to create a product of excellence that everyone can enjoy.
We take measures to make sure the splendor the city gives to us every day is not lost. Recyclable products, care for the environment, conscious use of water and the non-use of plastic are some of the things we comply with.
Our cuisine is for meat lovers and for those who prefer the vegetarian gastronomy. For us, nothing is more important than the expression of complete pleasure that only good food can generate.